West Loop: Bar and liquor store 1340 Beer Wine Spirits permanently closed on December 31 after more than 5 years, according to Block Club Chicago. River North: Longtime French favorite Kiki’s Bistro is listed as permanently closed on OpenTable and has disconnected its phone number. The Loop/West Loop: Once-ubiquitous Italian mini-chain Caffe Baci has permanently closed its last remaining location on LaSalle Street due to the pandemic, according to a rep. “The company’s 28-year run has unfortunately come to an end, due in large part to the economic difficulties and instability resulting from COVID-19,” owner Joseph DiCarlo wrote in an emotional Facebook post. Gold Coast: Morton’s The Steakhouse, a 42-year-old dining institution on State Street, has permanently closed its original location due to COVID-19 and the resulting bans on indoor dining in Chicago, Crain’s reports. Logan Square/Avondale: Crown Liquors Taproom, a well-known Chicago packaged goods store, won’t reopen after the pandemic, Block Club Chicago reported on April 24. South Loop: Signage for sports bar chain Bulldog Ale House has been removed from the space at 901 S. State Street and has been replaced by a banner announcing a new location for Lombard-based breakfast mini-chain Honey Berry Pancakes and Cafe. Chef Andrew Dunlop made the announcement via Facebook on May 4. Pilsen: Two-year-old neighborhood coffee shop and gathering place Step Down Cafe is permanently closed, according to Block Club Chicago. In the comments, fans mourned, posted photos, and recounted memories of engagement dinners, birthday celebrations, wedding parties, and other momentous occasions. “This uncertain time and the Covid-19 pandemic we are all living through has decimated many a friend’s small business and has hurt ours as well,” ownership writes. “I am heartbroken, knowing that I can no longer venture in to one of my locations to spontaneously get behind the line, and work on creating some new sandwich or pizza as I once did.” The company’s catering division, Baci Amore, is temporarily closed on Jefferson Street until at least spring 2021. Just thank you for being a part of Redmond’s.” A rental listing for the space is currently available online. We had a GREAT run!!! Co-founders Michael Carroll and Craig Sindelar blame the closure on the pandemic and subsequent economic crisis. West Loop: Gaijin, Chicago’s first restaurant dedicated to okonomiyaki, temporarily closed this month with a plan to reopen after the new year, according to a Facebook post. South Loop: Tutto Italiano Restaurant, a 27-year-old spot known among fans for its antique train car dining room, permanently closed at the end of December, according to a Facebook post. It is unclear whether or not the closure is related to COVID-19. Lincoln Park: Peruvian street food spot Chopo Chicken is closed after three years, ownership wrote in a November Facebook post, which details the financial and legal challenges the restaurant has faced over the past several months. “With all COVID restrictions we’ve exhausted all are revenues and we’re unable to survive which is unfortunate.” It was a destination for cheap beer, pool, and steel-tipped darts, and even housed a small dart shop with replacement parts. Streeterville: The owner of Cité, the circular 70th-floor fine dining restaurant atop Lake Point Tower, plans to close the decades-old establishment and is marketing the space “to restaurant groups and wealthy individuals interested in converting it to a penthouse condo overlooking Lake Michigan,” according to the Tribune. Unfortunately, trying to run a sports bar in this new reality is just not sustainable.” Four Corners hospitality group, Schoolyard’s original founders, sold the bar to the owners of Links Taproom in 2018. In the meantime, restaurant is selling slices, as well as wine and beer. Owner George Liakopoulos says he will reopen when the state allows indoor dining. A “for lease” sign hangs in the window. There’s also a GoFundMe relief fundraiser for workers displaced by the closure with a $50,000 goal. His first, Luella’s Southern Kitchen in Lincoln Square, continues to offer carryout and is open. Wicker Park: French Riviera-inspired bistro Cafe Cancale, also from Kahan and One Off Hospitality, will not reopen at Wicker Park’s six-corner intersection. Brothers Octavio and Juan Carlos Garcia, former line cooks at now-shuttered hot dog sensation Hot Doug’s, opened Hot G Dog in 2015. Pilsen: Ownership at modern Mexican restaurant La Luna has pressed pause on operations for the time being, according to a Facebook post. Hogsalt took over the bar in 2014, brought in a cocktail menu and made minor changes to the former speakeasy, which has history dating back to 1937. Arlington Heights: Suburban restaurant Rack House Kitchen and Tavern is closed due to the coronavirus pandemic after eight years, according to an announcement Sunday on Facebook. The restaurant first opened in 2018. It was from the team behind shuttered Lincoln Park pizzeria Bricks, and featured a large outdoor patio. Lakeview: Peruvian BYOB restaurant Machu Picchu has permanently closed, according to a now-deleted Facebook post and Yelp listing. The Wrights put the restaurant, along with upstairs performance venue Mary’s Attic and shuttered brewpub Andersonville Brewing Co., up for sale in August 2019. “It has been a pleasure serving the people for the last 28 years.” Shocked and dismayed, fans begged them to reconsider and offered to set up a GoFundMe in an effort to forestall the closure. We are excited to announce our big news... #happypride. “After 9 years here in Norwood Park, we, the Dailey Family, have decided to move on to other exciting adventures and endeavors! Bucktown: Cocktail and burger spot Cortland’s Garage has temporarily closed until Chicago allows indoor dining to resume, ownership writes in a Facebook post. Gold Coast: Former Bears coach and player Mike Ditka’s longtime downtown Chicago restaurant is permanently closed, reps announced in a Facebook post on May 18. “We have made the extremely difficult decision to close our Chicago restaurant due to the economic impact of COVID-19 and the short term left on our lease,” it reads. At the time, more than a year remained on their lease and the pair planned to remain for the duration. Bourbon on Division owner Jun Lin bought the business in late August, much to the dismay of some longtime staffers who had tried to purchase Flat Iron several times. Roscoe Village: Mediterranean spot Le Sud in Roscoe Village is closed completely for the time being, according to a Facebook post. Locations in Logan Square and Lakeview remain open and listed on the restaurant’s website. When two regulars reported positive tests, the partners gathered staff and told them the restaurant was closing. Wells Street first opened in 2018, a part of Chicago’s food hall boom ushered in by Revival Food Hall in the Loop. The brewery was originally founded in 2012 in the village of Justice, just over 14 miles northeast of Chicago, and relocated to Hodgkins in 2015. He’s now focusing his attention on his last remaining Harold’s location, the Express #55, located at a Chatham gas station. Lincoln Park: Marge’s Still, one of Chicago’s oldest running taverns, is temporarily closed until the pandemic is over, ownership writes in a social media post. In the meantime, the spot is hosting a @chi.pie.guy pop-up featuring a rotating menu of different flavors and styles. The all-you-can-eat buffet chain is one of several operated by Texas-based parent company Vita Nova Brands. The letter, signed by a fictional and eponymous Maude, claims the closure is a natural conclusion for the venue and is not a result of the pandemic. Bonci’s West Loop location continues to be open for takeout, delivery, and patio seating. The closure was first reported by the Tribune. However, as Block Club Chicago reports, the Clipper’s landlord, Gino Battaglia, disagrees with Sodikoff’s assessment. “Thank you for your patronage. The company operates a dozen more city and suburban restaurants. Wicker Park: A new owner at infamous late-night fixture Flat Iron plans to reconcept the Milwaukee Avenue spot as a music venue, according to Block Club Chicago. The Loop: The Dearborn Street location for Texas-based chain Jason’s Deli is permanently closed, according to its website. “We thank everyone for their support during 2020 and look forward to welcoming you back when circumstances change!” the post reads. Gold Coast: Southern Cut Barbecue from the owners of Chicago Cut Steakhouse is permanently closed after three years, according to a Facebook post. The restaurant first opened in 1999. “We want to thank all our guests and especially our regulars who have supported us for the last 20 years,” the post reads. At the time, Aurify officials said they planned to reopen at least 35 locations around the country. The closure is a result of a lease expiration, the pandemic, and recent civil unrest, ownership told the Tribune, and neighboring gastropub SideDood will also shutter. Fans of the cafe, which was considered by many to be a local landmark, can still snag a sausage (or several) at its Morgan Street location on the South Side. Hyde Park: Local dessert mini-chain Vanille Patisserie closed its Hyde Park storefront permanently on March 17. Oak Park: Suburban Italian sister spots La Bella Pasteria and La Bella the Bar are permanently closed after eight years, ownership wrote in a sign posted to the restaurant doors. From chef Gabriele Bonci, the pizza originated in Rome with unique topping combos not seen anywhere else in America. The restaurant opened in May 2019 in the space formerly occupied by Publican Anker, another One Off establishment that closed months earlier. “These are tough times for all and we recognize this closure might be the new reality for a while,” the post reads. West Town: In another dosa downer, Art of Dosa is going on hiatus. Husband-and-wife team Jesus Quiroz and Mercedes Cruz told reporters that school closures, event cancelations, and accumulating expenses from rent, bills and business taxes ultimately forced the closure. Owner Jim Barron cited the pandemic as the cause of the closure. It first opened in 1989 on the corner of Concord and Damen, according to the Chicago Bar Project, and earned fans over the decades for good bar food, an enclosed beer garden atrium, and a late-night menu. Records show that the restaurant owes about $1.3 million to Bancorp Bank and many other small companies and vendors, as well as $100,000 in rent and taxes. The Loop: Downtown Polish spot Pierogi Heaven has disconnected the phone number for its Wells Street location and is listed as “closed” on Yelp. Stay tuned for more news as the project progresses. “Our team has made the very difficult decision to close for the time being, probably until early 2021,” management writes on Instagram. “This is not a decision we have made lightly, but feel it is best for our staff, guests, and greater community,” it reads. The time has come to say goodbye to our groovy, Atlantic-coast inspired French-Spanish-Basque funhouse,... Gold Coast: Walton Street Kitchen & Bar, the new American bistro with an intimate downstairs bar from Chicago’s Ballyhoo Hospitality (Gemini), has been erased from the group’s website and is listed as permanently closed on Google. Owen & Engine remains closed during the pandemic, but ownership hopes to reopen in the future. “Unfortunately, it’s time for us to end this chapter.” The spot was known for excellent hot dogs — ranging from traditional Chicago-style to “Joey dogs” topped with fries, garlic-wasabi aioli, and Tabasco sauce — as well as great burgers and fries. It first opened in Chicago in 2015. The Loop: Ritzy downtown steakhouse Ocean Prime is temporarily closed inside the Shops at LondonHouse for an indefinite amount time, according to a social media post. Other locations across the country are also listed as temporarily closed. We value excellent academic writing and strive to provide outstanding essay writing service each and every time you place an order.

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